On Saturday, September 14th the Scarsdale Business Alliance hosted the first annual Scarchella music festival which supports local charities to help fund community programs.
The festival was held in the town of Scarsdale in Westchester county which is just under an hour north of New York City via the Metro North rail line and was located in the Scarsdale village center which is conveniently located just off the train station. It’s also where Zachys wine shop is located.
It was an afternoon of live music from various local bands, food trucks for the hungry and more importantly, the Zachys wine shop sponsored Grand Tasting Wine Village.
The wine shop has a good reputation for throwing good wine tastings so I had high hopes for the event. It did not disappoint and was well worth the fee that was charged for the quality of the wines that were offered this afternoon. There were a couple of quirks under the tent this afternoon. One was that none of the vendors pouring provided water to rinse out a wine glass, and the other was that you weren’t allowed (by State law apparently) to use your own wine glass. I always bring a proper wine glass with me when I go to consumer events because I know that sometimes the “glassware” consists of plastic wine glasses as it was in this case. Who knew?
In any case there were some nice wines poured this afternoon while being serenated with live music.
As usual I like to start the day with some Champagne.
2009 Dom Perignon Blanc de Blanc
2008 Louis Roederer Cristal
NV Deutz Classic Brut, Brut Rosé
Over 100 wines poured, some highlights:
2016 Dominus Estate Napanook: Decanted. Dark red, dried leaf on the nose, concentrated dark fruit, balanced, long finish.
2015 Spring Mountain Vineyard Cabernet Sauvignon: Decanted. Dark red to black, crushed red berry and mint on the nose, concentrated with some oak on the firm finish.
2016 Chappellet Signature Cabernet Sauvignon: Decanted. Cloudy dark red, crushed black berry on the nose, concentrated, dark dusty, firm fruit.
2016 Tenuta San Guido Sassicaia: Medium purple, green herbs and black olives on the nose, tight, smoky fruit and a peppery finish that drops a bit at the end.
2016 Castellare di Castellina Chianti Classico Riserva: Medium amber, tar nose, silky red fruit, dusty, firm finish.
2016 Castellare di Castellina Poggia Ai Merli: Dark red with a purple rim, cooked fruit on the nose, thick and dusty.
2015 I Greppi Greppicaia Bolgheri Superiore: Medium red, sweet cherry on the nose, dusty black cherry on the firm finish.
2015 Barone Ricasoli Chianti Classico Gran Selezione: Light red, sweet cherry nose with sweet red fruit on the moderate finish.
2014 Ridolfi Brunello di Montalcino: Light amber, sweet tar on the nose, silky sweet fruit on the firm and balanced finish.
2013 Poggio Antica Brunello di Montalcino: Light amber, closed nose of tar, tight with big tannins.
2016 Fattoria Le Pupille Saffedi: Dark red, sweet tar and leather on the nose, starts juicy ending tight and tannic.
2016 Louis Jadot Gevrey Chambetin Poissenots: Medium red, toast and tree bark on the nose, foral,silky red fruit with great balance.
2008 Duhart Milon Rothschild: Medium red, amber rim, sweet perfume, minty black fruit, tight and crisp with dried leaf notes on the finish.
2016 Duhart Milon Rothschild: Medium purple, pretty perfume of tree bark and dark fruit, silky red licorice fruit with crushed nuts on the firm but balanced finish.
2016 Haut Bailly: Medium purple, dusty dried leaf on the nose, tight and concentrated, firm finish.
2010 Marquis de Murrieta Ygay Gran Reserva Limited Edition: Medium red, sweet red tar on the nose, red fruit with a firm, balanced finish.