On October 1st, I attended the 30th Spain’s Great Match food and wine event in New York City.
The event which was hosted by the Trade Commision of Spain, showcased 300+ wines from Spain as well as culinary and wine seminars.
This was a huge event not only with the number of wines served from all the regions of the country but with the delicious foods of Spain that were served. Those foods included paella, grilled octopus, patatas bravas and Jamon to name a few. In my opinion, Spain produces some of the best cured hams in the world.
The event was held at Mercado Little Spain, a Spanish food hall located at 10 Hudson Yards in the Hudson Yards district of Manhattan.
I attended the trade event in the afternoon with the consumer tasting later in the evening.
One thing that frustrates me is the trend to use an QR code to access the listing of the wines that are being presented instead of physical book. It makes it very difficult to take notes especially at a tasting with so many wines.
















